A classic luxury pasta. The time-honored, elegant linguine in strikingly lush black. The finest-quality semolina flour milled from the heart of durum wheat is mixed with excellent-quality pasteurized cuttlefish ink and naturally air-dried, carefullly, and slowly, as befitting every outstanding culinary treat. A dish that will make a hit at your most formal dinner parties- a platter of a plain black linguini in the middle of a dinner table transforms every meal into a lavish feast. Pair with lobster or shrimps and bring the sea to your table. An excellent springboard for a host of sumptuous gastronomic delights.
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